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Avure News

Avure’s earth-friendly HPP energizes Anuga FoodTec

Avure’s earth-friendly HPP energizes Anuga FoodTec

Cologne, Germany is home to trendy restaurants, hip juice bars, and a vibrant, avant-garde culture. It’s the perfect hub for Avure and the world’s...... Continue Reading »

Meet a food scientist who whips up clean label recipes

Meet a food scientist who whips up clean label recipes

Colleen Galieti’s mission? To develop clean label HPP recipes, and spread Buckeye cheer around our offices. She joins our food scientist team at...... Continue Reading »

5 surprising HPP foods with international flair

5 surprising HPP foods with international flair

HPP is more than ground chuck and salami. Around the world, producers use high pressure processing (pasteurization) to dish out wildly creative foods...... Continue Reading »

Why Avure’s throughput buries the competition

Why Avure’s throughput buries the competition

A Calculated View of HPP No matter the size of the machine, Avure outperforms the other guys by millions of pounds in every class of HPP machine. In...... Continue Reading »

WATCH: Kids build case for HPP with Legos

WATCH: Kids build case for HPP with Legos

Salmonella from non-HPP meats sickens more than 1 million Americans every year, and even youngsters know that number is way too high. Armed with Lego...... Continue Reading »

240 million avocados eaten on Super Sunday, and more avocado factoids

240 million avocados eaten on Super Sunday, and more avocado factoids

February is one of our favorite months of the year. Why? Because we celebrate one of the most buttery, versatile fruits on the planet. Yes, it’s a...... Continue Reading »

3D printed dinner is served on the battlefield

3D printed dinner is served on the battlefield

You can use 3D printers to make clothes, coffee mugs, lightsabers and now – FOOD. The Army is researching ways to use 3D printing technology to...... Continue Reading »

Inside the world’s largest HPP test kitchen, food lab

Inside the world’s largest HPP test kitchen, food lab

A slow start to 2015? We don’t think so. On January 13, Avure peeled the wrapping off its brand new global headquarters and the world’s largest...... Continue Reading »

Pro athletes heat up with HPP cold-pressed juice

Pro athletes heat up with HPP cold-pressed juice

Food fanatics aren’t the only ones hopping on the HPP juice bandwagon. The Washington Post reports that star athletes are guzzling down cold-pressed...... Continue Reading »

1,250 tons of contaminated meat recalled in 2014 – none of it HPP

1,250 tons of contaminated meat recalled in 2014 – none of it HPP

In 2014 HPP toll processors doubled capacities and HPP food producers posted record growth. Meanwhile, non-HPP manufacturers struggled with food...... Continue Reading »

All smiles for Avure’s new ads with food faces [UPDATE: new video]

All smiles for Avure’s new ads with food faces [UPDATE: new video]

Last month we teased our new national advertising campaign. Now, you’ll find Avure’s “Fresh Faces of Food Processing” ads in industry...... Continue Reading »

National Meat Month: 5 beefy reasons to be 	thankful for HPP meats

National Meat Month: 5 beefy reasons to be thankful for HPP meats

In honor of National Meat Month, we’re celebrating our carnivorous side by sharing some of our favorite HPP meat moments. 1. Philly cheese steaks...... Continue Reading »

Squashing the most common HPP myths

Squashing the most common HPP myths

“High pressure damages food.” “I can’t HPP my product.” “It’s only for small producers.” We’ve heard all the myths. Now it’s time...... Continue Reading »

Fresh faces of food processing pop up on magazine covers

Fresh faces of food processing pop up on magazine covers

It’s no secret that HPP foods taste delicious and bring out the smiles. That’s the message of our new ad campaign, which you’ll find in...... Continue Reading »

Video: Why Avure? Extreme customer service, says toller.

Video: Why Avure? Extreme customer service, says toller.

A lot goes into building the highest throughput HPP machines, but we spend just as much time engineering world-class customer service. We could tell...... Continue Reading »

Pardon our dust: New Avure HQ sneak peek

Pardon our dust: New Avure HQ sneak peek

One word to sum up this past year at Avure? NEW. In 2014, we completed phase one of our new factory to crank out HPP systems 24/7 (all Avure machines...... Continue Reading »

Millennials ditch the chemistry set in favor of fresh, tasty HPP

Millennials ditch the chemistry set in favor of fresh, tasty HPP

Millennials might be unsure about what to binge-watch on Netflix, but when it comes to food, they have it all figured out. Fresh, tasty and minimally...... Continue Reading »

Hormel honors Avure with Spirit of Excellence	Award

Hormel honors Avure with Spirit of Excellence Award

We’re proud to help Hormel serve up delicious foods that consumers love, and even prouder to be recognized for our part in the company’s...... Continue Reading »

Machines renamed to promote winning throughput formulas

Machines renamed to promote winning throughput formulas

Have you visited our new website? Then you’ve noticed that we’ve renamed all of our machines. Until recently, our equipment has been...... Continue Reading »

Big Mother Shucker shucks 5,550 pounds per hour

Big Mother Shucker shucks 5,550 pounds per hour

We may have renamed our HPP machines, but that doesn’t mean the same rules apply to our customers. The super creative, lobster-shucking folks at...... Continue Reading »

One hulking reason Avure opened up shop in	Middletown, Ohio

One hulking reason Avure opened up shop in Middletown, Ohio

“Why Middletown?” This question pops up during every tour of our new factory. While we appreciate the city’s woodsy views, we’re here for the...... Continue Reading »

Consumers to brands: show us the clean labels

Consumers to brands: show us the clean labels

What’s on the back of the label matters more to buyers than the logo on the front, according to a recent European study. Researchers polled 2,800...... Continue Reading »

Avure serves up delicious new website

Avure serves up delicious new website

At Avure, we’re HPP scientists, engineers, pioneers and food processing wizards. But above all, we’re FOODIES and obsessed with helping food...... Continue Reading »

Up and running in Middletown

Up and running in Middletown

  While construction concludes on our new Customer Center – Avure’s in-house food science and microbiology services – our Middletown, Ohio,...... Continue Reading »

Consumers revolt against chemicals

Consumers revolt against chemicals

Consumer demand for HPP foods is growing — fast. By 2018, they’ll devour about $12 billion worth of clean label veggies, meats, beverages,...... Continue Reading »

Get the latest HPP trends in your inbox

Get the latest HPP trends in your inbox

We have a tasty treat for you every month – and for once, we’re not talking about cycle times or what’s for dinner. Welcome to our new blog and...... Continue Reading »

Freshen up your wardrobe at Pack Expo

Freshen up your wardrobe at Pack Expo

Attending Pack Expo next month? Be one of the first 1,000 visitors to our booth (#8754) to snag a free Avure HPP shirt. And while you’re there,...... Continue Reading »

Stay Fresh Foods adds the AV-60 system to its menu

Stay Fresh Foods adds the AV-60 system to its menu

While food producers expand their product lines, Avure HPP tolling centers grow right beside them to meet demand. Stay Fresh Foods, which recently...... Continue Reading »

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