Events and Trade Shows

Seafood Expo North America

Boston, Massachusetts
Venue: Boston Convention and Exhibition Center
Booth: 2267
March 15–17, 2020

Seafood Expo North America is the leading trade event for seafood buyers in every market category, including retail, restaurant, catering, food service and processing, with over 22,000 seafood professionals attending last year.

Come to JBTAvure’s booth, #2267, and let Kevin Kennedy tell you about the AV-S, the world’s only HPP system designed specifically for seafood. Because it separates 100% of the meat from the shell, you can reel in 125% or more yield. It’s great for oysters, clams, mussels, crabs and lobsters. The AV-S HPP process also protects seafood from pathogens such as listeria and salmonella, and vibrio in oysters. It can even improve moisture retention, so delicious seafood juices stay inside the meat.

Seafood Processing Global

Brussels, Belgium
Venue: Brussels Expo—Exhibition Center
Booth: 3-5655
April 21–23, 2020


Mexico City, Mexico
Venue: Expo Santa Fe
Booth: 1446
June 2–5, 2020


Moscow, Russia
Venue: EXPOCENTRE Fairgrounds
Booth: TBD
October 5–9, 2020

PMA Fresh Summit

Dallas, Texas
Venue: Kay Bailey Hutchison Convention Center
Booth: 10927
October 15–17, 2020

Gulfood Manufacturing

Dubai, UAE
Venue: Dubai World Trade Centre
Booth: TBD
November 3–5, 2020

PACK EXPO International

Chicago, Illinois
Venue: McCormick Place
Booth: N-4736
November 8–11, 2020